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Tahani Chocolate Resberry Cookie Cake

Tahani Chocolate Resberry Cookie Cake

No Gluten
Vegan
A dynamically harmonious tahini-based ice cream with hand-cooked chocolate and hints of espresso, swirled with homemade raspberry jam, centered on top of a tahini-based chocolate chip cookie made by Happy Belly, all vegan, no gluten.
Regular price $45.00
Regular price Sale price $45.00
Sale Sold out
Size:

Ingredients

Tahini, Cane Sugar, Brown Sugar, Reverse Osmosis Water, 72% Cocoa Chocolate Wafers, 100% Pure Cocoa Powder, Agave, Avocado Oil, Safflower Oil, Sea Salt, Instant Espresso, Raspberry Purée, Vanilla Extract, Natural Thickeners (fermentation-based xanthan gum, plant-based guar gum).

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from our Asbury Park location!

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